Here’s a lovely moist fruit cake with the richness of chocolate. Hazelnuts add crunch, while the filling and topping are silky smooth and delicious. Serves: 12 – 16 Time: Prep 20 minutes. Baking 60 – 65 minutes + cooling. 20 minutes for decoration + chilling time if needed Level: Moderately easy Equipment: 2 x 20cm/8” … Continue reading Fruit and Nut Flake Cake